My name is Camille. I enjoy cooking for my family of 5! I consider myself a picky eater! Growing up I wouldn't eat very many foods. As I get older and get introduced to different foods I am learning to appreciate more new and different kinds of food now! Since taste is very important to me I wanted a spot to put my favorite recipes...so here it is!

Wednesday, June 26, 2013

Roasted Asparagus

I am in love with roasting my vegetables lately! They are fast, easy and healthy...can't beat that! I found this recipe somewhere on the internet...when I figure out where I'll gladly give credit!

Roasted Asparagus
2 pounds asparagus (green and/or white)
1 T extra-virgin olive oil
Coarse salt and Fresh ground pepper, to taste

Preheat oven to 400 degrees. Place asparagus on a rimmed baking sheet in one layer. Pour olive oil on asparagus and stir to coat. Season with salt and pepper. Roast just until tender, about 12-15 minutes. Serve immediately
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)