Mom's Favorite Baked Beans
from Kathy Burton4 cups pork and beans (about 2 1/2 cans)
1/2 cup brown sugar
1 tsp mustard
6 slices of bacon (raw and cut into bite size pieces)
1/2 cup ketchup
Combine and bake uncovered for 2 1/2 hours at 325 degrees.
Friday, June 28, 2013
Mom's Favorite Baked Beans
To tell you the truth, I'm not a fan of pork and beans or baked beans really. So, when Steve- who loves baked beans- said that these were his favorite beans I knew this recipe was a keeper. I love it because it's very simple and easy!
4 cups pork and beans (about 2 1/2 cans)
1/2 cup brown sugar
1 tsp mustard
6 slices of bacon (raw and cut into bite size pieces)
1/2 cup ketchup
Combine and bake uncovered for 2 1/2 hours at 325 degrees.
4 cups pork and beans (about 2 1/2 cans)
1/2 cup brown sugar
1 tsp mustard
6 slices of bacon (raw and cut into bite size pieces)
1/2 cup ketchup
Combine and bake uncovered for 2 1/2 hours at 325 degrees.
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