Kids' Favorite Caramel Corn
from Favorites2 cups brown sugar
1/2 cup butter
1/2 cup light corn syrup
5 qts popcorn, unsalted
Combine brown sugar, butter and corn syrup in saucepan and cook on medium heat until mixture boils. Reduce heat to low and simmer for 5 minutes. Remove from heat and pour over popcorn, stirring well until coated. Spread out on waxed paper to cool, then break into pieces.
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